Thursday, June 23, 2011

Patty Melt Pizza

1 lb ground beef
2 medium onions
1/3 cup shredded six blend cheese
7 slices sharp chedder
1/3 cup thousand island dressing
1/3 cup A-1 or steak sauce
1 (12 in) pizza crust
2 tablespoons butter
1 teaspoon worsteshire sauce
1 teaspoon seasoned salt

Preheat oven to 400
Slice onion

Preheat large saute pan on medium-high 2-3 minutes.
Add ground beef, seasoned salt, and pepper; brown 5-7 minutes, stirring to crumble meat until no pink remains.
Stir in steak sauce; remove meat from pan.

Place pizza crust directly on oven rack; cook 7-8 minutes or until slightly crispy.

Place butter in same pan, then add onions, worsteshire sauce and cook 8-10 minutes or until softened and well browned.

Place pizza crust on baking sheet. Combine shredded cheese and dressing; spread over crust. Arrange meat over dressing; spread onions over meat. Top with chedder cheese and return to oven; bake 4-5 minutes oruntil cheese melts. Slice pizza and serve.