Wednesday, July 20, 2011

Best Meatloaf Ever!

2 lbs ground beef
1 pkg Liptons onion soup mix
2 eggs
bread crumbs
swiss cheese

  Prepare the meatloaf according to the directions on the back of the Liptons box.
Loaf half of the meat on a baking sheet; top with shredded cheese, whichever kind you prefer.
Place the remaining meat on top and pinch edges to prevent cheese from spilling out during cooking.
Cook for approx 50 minutes

In the meantime fry onions and bacon; set aside.
Remove meatloaf from oven and top with onions, bacon, and slices of swiss cheese
Return to oven until cheese has melted.

1 comment:

  1. Where do I find the onion mix?? I have not been able to find it


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